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Hello for All Developers, this is API developed for Fetching data as food recipes
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## About JKRecipeAPI
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### base URL
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https://jkrecipeapi.vercel.app/api/
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### endPoints
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```
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/get
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```
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### full API
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https://jkrecipeapi.vercel.app/api/alldata
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## How to use
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- Visit the RapidAPI page to explore available plans.
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- Currently, only the free plan is available.
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- More features and paid plans will be added in future releases.
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## Authentication
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- No authentication is required for the free version.
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- Future versions may introduce API keys for advanced features.
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## Example Request
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`curl -X GET "https://jkrecipeapi.vercel.app/api/alldata"`
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## Example Response
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`{
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"Status": "Success",
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"Result": [
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{
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"id": 1,
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"name": "Pizza Dough",
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"cuisine": "Italian",
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"ingredients": [
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{
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"name": "All-Purpose Flour",
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"quantity": "3.5 cups"
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},
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{
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"name": "Warm Water",
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"quantity": "1.25 cups (110°F/45°C)"
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},
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{
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"name": "Active Dry Yeast",
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"quantity": "1 packet (2.25 tsp)"
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},
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{
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"name": "Sugar",
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"quantity": "1 tsp"
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},
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{
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"name": "Salt",
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"quantity": "1 tsp"
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},
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{
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"name": "Olive Oil",
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"quantity": "2 tbsp"
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}
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],
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"instructions": "In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy. In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil to the flour and mix until a dough forms. Knead the dough on a floured surface for about 8-10 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours, or until doubled in size. Once risen, punch down the dough, divide it into two balls, and roll out as needed for pizzas.",
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"prepTime": 15,
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"cookTime": 0,
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"totalTime": 75,
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"servings": 2,
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"category": "Basics",
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"nutrition": {
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"calories": 200,
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"protein": "5g",
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"fat": "4g",
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"carbohydrates": "35g"
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},
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"createdAt": "2025-01-28T00:00:00.000Z"
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},
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}`
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or simly copy the exmple request and past in to address bar on the browser
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## Test on Postman
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- Open Postman and create a new request.
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- Set the request type to **GET**.
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- Enter the API URL:
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`https://jkrecipeapi.vercel.app/api/alldata`
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- Click Send to fetch the recipes.
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- You should see a JSON response with the available recipes.
"instructions": "In a small bowl, combine warm water, sugar, and yeast. Let it sit for 5-10 minutes until frothy. In a large mixing bowl, combine flour and salt. Add the yeast mixture and olive oil to the flour and mix until a dough forms. Knead the dough on a floured surface for about 8-10 minutes until smooth and elastic. Place the dough in a lightly oiled bowl, cover with a damp cloth, and let it rise in a warm place for 1-2 hours, or until doubled in size. Once risen, punch down the dough, divide it into two balls, and roll out as needed for pizzas.",
"instructions": "Preheat oven to 500°F (260°C). Roll out the dough and place it on a pizza stone or baking sheet. Spread tomato sauce evenly over the dough, leaving a small border around the edges. Top with shredded mozzarella cheese and fresh basil leaves. Drizzle olive oil on top and sprinkle with salt. Bake for 8-12 minutes until the crust is golden and the cheese is bubbly.",
"instructions": "Preheat oven to 500°F (260°C). Roll out the dough and place it on a pizza stone or baking sheet. Spread BBQ sauce evenly over the dough, leaving a small border around the edges. Top with shredded chicken, red onion slices, and mozzarella cheese. Bake for 10-15 minutes until the crust is golden and the cheese is melted. Sprinkle chopped cilantro on top before serving.",
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